Tom Yum Goong is the most famous Thai dishes with hot and spicy taste. Tom yum is characterized by its distinct features spicy flavors, with herbs generously used. The broth-based soup and fresh ingredients such as lemongrass, kaffir lime leaves, galangal, shallots, lime juice, fish sauce, tamarind, made, sliced ginger and crushed red pepper. Ingredients: - Shrimp or shrimp - Any species of fungi - Lemongrass - Lime leaves - Bird Chilli - Tomato - Onion --Spices: sugar, lime juice, fish sauce
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